Are you all ready for a healthy taste of the tropics? This Tropical Smoothie recipe is not only delicious, but it’s great for you. Alright, here’s my Tropical Citrus Smoothie Recipe!
What fruit is larger than a grapefruit but has more sweetness? The Pummelo. Pummelos are the largest citrus fruit on earth with the most natural sugar. Although they have high natural sugar content, they are still good for you. Natural and added sugar are not processed the same, so you can still enjoy Pummelos and be healthy. Here is why.
What fruit is larger than a grapefruit but has more sweetness? The Pummelo. Pummelos are the largest citrus fruit on earth with the most natural sugar. Although they have high natural sugar content, they are still good for you. Natural and added sugar are not processed the same, so you can still enjoy Pummelos and be healthy. Here is why.
I love roasted beets. I don’t make them as often as I should, so I’m really glad I came up with this recipe idea due to Florida Starburst Pummelos being in season.
Blueberries are small but mighty. Even though blueberries are low in calories, they pack vast nutrients, which are the perfect addition to your daily diet.
As the first U.S. blueberries of the year, our New Crop Blueberries are some of the freshest you can come by. Freeze em’ while they’re fresh to treat yourself during the off-season.
In mid-June, near the half-birthday of Noble Juicy Crunch, Tracy of the FoodWineSunshine blog answers the question: Which Florida tangerine is the sweetest? Check out
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Oranges vs. Tangerines Per Capita was 80/20–Now is 60/40 (and Gaining)
According to the USDA, the Florida tangerine citrus group “has soared in popularity, with per capita availability more than doubling between 2000 and 2022. This broad group includes tangelos, mandarins, clementines, and traditional tangerines. A comparison of per capita fresh tangerine and fresh orange availability over the last 20 years shows the share going to tangerines increasing from 20 to 40 percent.”
The article goes on to say that growth of the U.S. tangerine market coincides with the launch of marketing campaigns for easy-peel seedless mandarins…”