Fancy Pummelo Chicken

Fancy Pummelo Chicken
Tender and sweet pummelo combines with cranberry, honey, and cloves to create the most AMAZING meal. Invite Starburst Pummelo to your next holiday gathering!
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Ingredients

  • 6 chicken breasts or thighs
  • ¼ cup butter
  • 1 Noble Pummelo peeled and sectioned including juice
  • ½ cup whole cranberry sauce
  • 1 Tablespoon honey
  • ¼ teaspoon ground cloves (optional)
  • ½ teaspoon salt

Instructions

  • Preheat oven to 400 degrees
  • Brown chicken in butter and transfer to baking dish
  • Combine Pummelo juice, cranberry sauce, honey, cloves and salt in small saucepan.
  • Bring to a boil stirring constantly.
  • Remove from heat and stir in pummelo sections.
  • Pour sauce over chicken and bake until chicken is thoroughly cooked.
  • Serve over rice or angel hair pasta.

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Oranges vs. Tangerines Per Capita was 80/20–Now is 60/40 (and Gaining)

According to the USDA, the Florida tangerine citrus group “has soared in popularity, with per capita availability more than doubling between 2000 and 2022. This broad group includes tangelos, mandarins, clementines, and traditional tangerines. A comparison of per capita fresh tangerine and fresh orange availability over the last 20 years shows the share going to tangerines increasing from 20 to 40 percent.”

The article goes on to say that growth of the U.S. tangerine market coincides with the launch of marketing campaigns for easy-peel seedless mandarins…”

See the USDA Economic Research Service Article