Is it just me, or when you use the word “flatbread” instead of “pizza” do you suddenly feel fancier? A flatbread feels like a delicate dish you’d be served at a modern bistro while pizza seems like something you’d scarf down by the slice while watching Netflix in bed.
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According to the USDA, the Florida tangerine citrus group “has soared in popularity, with per capita availability more than doubling between 2000 and 2022. This broad group includes tangelos, mandarins, clementines, and traditional tangerines. A comparison of per capita fresh tangerine and fresh orange availability over the last 20 years shows the share going to tangerines increasing from 20 to 40 percent.”
The article goes on to say that growth of the U.S. tangerine market coincides with the launch of marketing campaigns for easy-peel seedless mandarins…”